Red Cascade Ale - One Gallon - Beer Recipe - Brewer's Friend

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Red Cascade Ale - One Gallon

158 calories 15.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Friday March 27th 2015
1.048
1.011
4.8%
26.8
14.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 84.2%
6 oz American - Caramel / Crystal 60L6 oz Caramel / Crystal 60L 34 60 15.8%
2.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Cascade0.15 oz Cascade Hops Pellet 7 Boil 90 min 25.14 16.7%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 1 min 1.69 27.8%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop 7 days 55.6%
0.90 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.10 oz Whirlfloc Fining Boil 15 min.
 
Yeast
Muntons Premium Gold
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
57 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 qt Infusion -- 155 °F 60 min
4 qt Sparge -- 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.89 3.6  
Mash volume with grains 1.08 4.3  
Grain absorption losses -0.3 -1.2  
Remaining sparge water volume (equipment estimates 2.92 g | 11.7 qt) 1.16 4.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.27 g | 13.1 qt) 1.5 6  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.05 8.2
Equipment Profile Used: System Default
"Red Cascade Ale - One Gallon" American Amber Ale beer recipe by enrique. All Grain, ABV 4.8%, IBU 26.83, SRM 13.98, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Cascade) Other: (Whirlfloc)
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  • Last Updated: 2016-02-26 15:21 UTC