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American IPA

191 calories 16 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 70 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 43% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday March 27th 2015
1.063
1.010
6.9%
69.5
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 50%
1 kg German - Pilsner1 kg Pilsner 38 1.6 16.7%
500 g Torrified Wheat500 g Torrified Wheat 36 2 8.3%
1.50 kg Dry Malt Extract - Light1.5 kg Dry Malt Extract - Light 42 4 25%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Magnum70 g Magnum Hops Leaf/Whole 11.2 Boil 70 min 69.48 41.2%
50 g Amarillo50 g Amarillo Hops Leaf/Whole 8.6 Whirlpool 15 min 29.4%
50 g Citra50 g Citra Hops Leaf/Whole 11 Whirlpool 15 min 29.4%
170 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.5 L Infusion -- 65 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29.9 L) 16.4
Mash volume with grains (equipment estimates 32.9 L) 19.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume (equipment estimates 25.5 L) 12
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 18.5
Hops absorption losses (whirlpool, hop stand) -0.5
Volume into fermentor 18
Total: 16.4  
Equipment Profile Used: System Default
"American IPA" American IPA beer recipe by Brewer #43737. BIAB, ABV 6.91%, IBU 69.48, SRM 6.84, Fermentables: (Maris Otter Pale, Pilsner, Torrified Wheat, Dry Malt Extract - Light) Hops: (Magnum, Amarillo, Citra)
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  • Last Updated: 2017-04-22 14:05 UTC