Galaxy (AG 1)
164 calories
14.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
galaxy14 g galaxy Hops |
|
Leaf/Whole |
16.1 |
Boil
|
60 min |
25.84 |
14% |
14 g |
galaxy14 g galaxy Hops |
|
Leaf/Whole |
16.1 |
Boil
|
30 min |
19.86 |
14% |
28 g |
galaxy28 g galaxy Hops |
|
Leaf/Whole |
16.1 |
Boil
|
15 min |
25.64 |
28% |
28 g |
galaxy28 g galaxy Hops |
|
Leaf/Whole |
16.1 |
Boil
|
1 min |
2.23 |
28% |
16 g |
galaxy16 g galaxy Hops |
|
Leaf/Whole |
16.1 |
Dry Hop
|
0 days |
|
16% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
galaxy (Leaf/Whole) 100 g galaxy (Leaf/Whole) Hops |
|
73.57 |
100% |
100 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
25 g |
profolic
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
12.3 |
Mash volume with grains
|
15.6 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 20.6 L)
|
18.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
30.8
|
Equipment Profile Used: |
System Default |
"Galaxy (AG 1)" American Pale Ale beer recipe by shaun_running. All Grain, ABV 5.79%, IBU 73.56, SRM 6.29, Fermentables: (Golden Promise, CaraRed, Munich - Light 10L) Hops: (galaxy) Other: (profolic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-30 09:38 UTC