Blonde Ale - SMASH Pale and Cascade
152 calories
13.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
American - Pale Ale4.5 kg Pale Ale |
|
37 |
3.5 |
100% |
4.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
60 min |
18.27 |
33.3% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.7 |
Aroma
|
0 min |
|
33.3% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
6.7 |
Dry Hop
|
0 days |
|
33.3% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
18.27 |
99.9% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.3 L |
|
Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
11.3 |
Mash volume with grains
|
14.2 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 21.1 L)
|
22.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.9 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"Blonde Ale - SMASH Pale and Cascade" Blonde Ale beer recipe by Apotekhin. All Grain, ABV 5.33%, IBU 18.27, SRM 5.25, Fermentables: (Pale Ale) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-27 16:16 UTC