Jeff Pilsner
180 calories
16.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
15.91 |
23.5% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
30 min |
12.23 |
23.5% |
1.25 oz |
Saaz1.25 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
9.87 |
29.4% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
5 min |
3.17 |
23.5% |
4.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.25 oz |
Saaz (Pellet) 4.2499999902784 oz Saaz (Pellet) Hops |
|
41.18 |
99.9% |
4.25 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
148 °F |
0.9 min |
4 gal |
mash out with 185deg water |
-- |
-- |
168 °F |
15 min |
1.5 gal |
batch sparge |
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.67 |
14.7
|
Mash volume with grains
|
4.61 |
18.4
|
Grain absorption losses
|
-1.47 |
-5.9
|
Remaining sparge water volume (equipment estimates 6.21 g | 24.8 qt)
|
5.05 |
20.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.16 g | 32.6 qt)
|
7 |
28
|
Boil off losses
|
-3 |
-12
|
Hops absorption losses (first wort, boil, aroma)
|
-0.16 |
-0.6
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.72
|
34.9
|
Equipment Profile Used: |
System Default |
"Jeff Pilsner" Bohemian Pilsener beer recipe by Me. All Grain, ABV 5.76%, IBU 41.17, SRM 5.99, Fermentables: (Pilsner, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Saaz) Other: (Yeast nutrient , Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-06 14:23 UTC