Kazbek - Beer Recipe - Brewer's Friend

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Kazbek

192 calories 17.4 g 330 ml
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Beer Stats
Method: Extract
Style: California Common Beer
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Ja
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Wednesday March 25th 2015
1.063
1.012
6.7%
74.1
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.12 kg Corn Sugar - Dextrose0.12 kg Corn Sugar - Dextrose 42 0.5 2.8%
4.20 kg Liquid Malt Extract - Light4.2 kg Liquid Malt Extract - Light 35 4 97.2%
4.32 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Sládek50 g Sládek Hops Pellet 5.9 Boil 60 min 42.35 33.3%
50 g Kazbek50 g Kazbek Hops Pellet 7.3 Boil 20 min 31.73 33.3%
50 g Kazbek50 g Kazbek Hops Pellet 7.3 Dry Hop 10 days 33.3%
150 g / $ 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.63 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 31.9
Volume increase from sugar/extract (early additions) 3.1
Pre boil volume (equipment estimates 26.2 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 28.8 L) 20
Estimated amount in fermentor 20
Total: 31.9  
Equipment Profile Used: System Default
"Kazbek" California Common Beer recipe by Ja. Extract, ABV 6.72%, IBU 74.09, SRM 5.69, Fermentables: (Corn Sugar - Dextrose, Liquid Malt Extract - Light) Hops: (Sládek, Kazbek)
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  • Last Updated: 2020-03-04 09:31 UTC