Mike's Columbus Imperial IPA
290 calories
29.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Columbus3 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
58.56 |
42.9% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
15 |
14.3% |
1 oz |
Columbus 1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
9.69 |
14.3% |
2 oz |
Columbus 2 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
7.78 |
28.6% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7 oz |
Columbus (Pellet) 6.999999983988 oz Columbus (Pellet) Hops |
|
91.03 |
100.1% |
7 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.75 g | 27 qt)
|
2.49 |
10
|
Mash volume with grains (equipment estimates 6.75 g | 27 qt)
|
2.69 |
10.8
|
Grain absorption losses (steeping)
|
-0.31 |
-1.3
|
Volume increase from sugar/extract (early additions)
|
0.82 |
3.3
|
Pre boil volume (equipment estimates 7.26 g | 29.1 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.26 |
-1.1
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.49
|
10
|
Equipment Profile Used: |
System Default |
"Mike's Columbus Imperial IPA" Imperial IPA beer recipe by Mike Smith. Extract, ABV 8.52%, IBU 91.02, SRM 13.01, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Pale 2-Row, CaraBrown, Caramel / Crystal 60L) Hops: (Columbus, Columbus )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-24 19:17 UTC