Liten vestkyst
198 calories
21.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
9 g |
Centennial9 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
11.88 |
7.4% |
9 g |
Columbus9 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
17.82 |
7.4% |
9 g |
Simcoe9 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
15.09 |
7.4% |
9 g |
Centennial9 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
7.67 |
7.4% |
9 g |
Columbus9 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
11.51 |
7.4% |
9 g |
Simcoe9 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
9.74 |
7.4% |
9 g |
Centennial9 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
7.4% |
9 g |
Columbus9 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
7.4% |
9 g |
Simcoe9 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
7.4% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
8.3% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
8.3% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
8.3% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
8.3% |
121 g
/ $ 0.00
|
Priming
Method: sukker
Amount: 5 g/l
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Temperature |
-- |
64 °C |
60 min |
8 L |
|
Temperature |
-- |
78 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 29.3 L)
|
25.3 |
Mash volume with grains (equipment estimates 32.2 L)
|
28.2 |
Grain absorption losses
|
-4.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24 L)
|
20 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
15 |
Volume into fermentor
|
15 |
Total:
|
25.3
|
Equipment Profile Used: |
System Default |
"Liten vestkyst" American IPA beer recipe by klone. BIAB, ABV 6.18%, IBU 73.71, SRM 15.98, Fermentables: (Maris Otter Pale, Crystal 70L, Crystal 140L) Hops: (Centennial, Columbus, Simcoe, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-10 11:53 UTC