PlaytimeIPA - Beer Recipe - Brewer's Friend

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PlaytimeIPA

199 calories 21.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Friday March 20th 2015
1.060
1.016
5.7%
57.1
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.3%
1 lb American - Victory1 lb Victory 34 28 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Boil 60 min 15.63 9.1%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.6 Boil 15 min 19.79 18.2%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 11.6 Boil 10 min 21.69 27.3%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 11.6 Boil 0 min 27.3%
1 oz Equinox1 oz Equinox Hops Pellet 14.7 Dry Hop 4 days 18.2%
5.50 oz / $ 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.74 gal Fly Sparge -- 168 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 4.42 g | 17.7 qt) 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.25 33
Equipment Profile Used: System Default
"PlaytimeIPA" American IPA beer recipe by brewgal. All Grain, ABV 5.68%, IBU 57.12, SRM 9.84, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Victory) Hops: (Centennial, Mosaic, Equinox)
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  • Last Updated: 2015-04-19 12:56 UTC