Porter - round 2
277 calories
28.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Leaf/Whole |
9.9 |
Boil
|
60 min |
31.49 |
50% |
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Leaf/Whole |
15.1 |
Boil
|
15 min |
23.84 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
Coffee - roasted
|
|
Flavor |
Mash |
1 hr. |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.38 |
25.5
|
Mash volume with grains
|
7.74 |
30.9
|
Grain absorption losses
|
-2.13 |
-8.5
|
Remaining sparge water volume (equipment estimates 2.58 g | 10.3 qt)
|
3 |
12
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.58 g | 26.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
9.38
|
37.5
|
Equipment Profile Used: |
System Default |
"Porter - round 2" Russian Imperial Stout beer recipe by Kris Irvin. All Grain, ABV 8.16%, IBU 55.33, SRM 40, Fermentables: (Pale 2-Row, Black Malt, Caramel / Crystal 60L, Honey Malt, Rolled Oats) Hops: (Northern Brewer, Sorachi Ace) Other: (Coffee - roasted)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-22 18:11 UTC