American India Pale Ale/IPA - Beer Recipe - Brewer's Friend

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American India Pale Ale/IPA

225 calories 21.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.3333 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tyler Boschert
Calories: 225 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Thursday March 19th 2015
1.068
1.015
7.0%
60.0
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.08 lb American - Pale 2-Row2.0842 lb Pale 2-Row 37 1.8 83.6%
0.41 lb American - Pale 2-Row - Toasted0.4088 lb Pale 2-Row - Toasted 33 30 16.4%
2.49 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.11 oz Centennial0.11192 oz Centennial Hops Leaf/Whole 10 Boil 60 min 19.17 33.3%
0.11 oz Simcoe0.11192 oz Simcoe Hops Leaf/Whole 12.7 Boil 60 min 24.34 33.3%
0.11 oz Amarillo0.11192 oz Amarillo Hops Leaf/Whole 8.6 Boil 60 min 16.49 33.3%
0.34 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
77.9%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.93 3.7  
Mash volume with grains 1.13 4.5  
Grain absorption losses -0.31 -1.2  
Remaining sparge water volume (equipment estimates 2.14 g | 8.6 qt) 0.96 3.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10.1 qt) 1.33 5.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.89 7.6
Equipment Profile Used: System Default
"American India Pale Ale/IPA" American IPA beer recipe by Tyler Boschert. All Grain, ABV 6.95%, IBU 60, SRM 10, Fermentables: (Pale 2-Row, Pale 2-Row - Toasted) Hops: (Centennial, Simcoe, Amarillo)
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  • Last Updated: 2015-03-19 05:08 UTC