Polish Lager Delight - Beer Recipe - Brewer's Friend

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Polish Lager Delight

154 calories 17 g 330 ml
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 23.1 liters (fermentor volume)
Pre Boil Size: 30.3 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: AllanF
Calories: 154 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created: Tuesday March 17th 2015
1.050
1.014
4.7%
32.3
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg German - Pilsner3.8 kg Pilsner 38 1.6 76.1%
0.36 kg German - Munich Light0.36 kg Munich Light 37 6 7.2%
0.24 kg German - CaraFoam0.24 kg CaraFoam 37 1.8 4.8%
0.45 kg Flaked Barley0.45 kg Flaked Barley 32 2.2 9%
142 g German - Acidulated Malt142 g Acidulated Malt 27 3.4 2.8%
4.99 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz marynka0.6 oz marynka Hops Pellet 7 Boil 90 min 15.56 23.1%
0.60 oz Lublin0.6 oz Lublin Hops Pellet 3.5 Boil 90 min 7.78 23.1%
0.40 oz lublin0.4 oz lublin Hops Pellet 3.5 Boil 60 min 4.85 15.4%
0.50 oz Lublin0.5 oz Lublin Hops Pellet 3.5 Boil 15 min 3.01 19.2%
0.50 oz Lublin0.5 oz Lublin Hops Leaf/Whole 3.5 Boil 5 min 1.1 19.2%
2.60 oz / 0.00
 
Yeast
Wyeast - Czech Pils 2278
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Med-High
Optimum Temp:
10 - 14 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 429 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.2
Mash volume with grains 21.5
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 19.7 L) 18
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32 L) 30.3
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23.1
Going into fermentor 23.1
Total: 36.2  
Equipment Profile Used: System Default
"Polish Lager Delight" German Pilsner (Pils) beer recipe by AllanF. All Grain, ABV 4.73%, IBU 32.29, SRM 3.64, Fermentables: (Pilsner, Munich Light, CaraFoam, Flaked Barley, Acidulated Malt) Hops: (marynka, Lublin, lublin)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-15 12:54 UTC