Blue Moon Mini - Tribute -Beligian Wit
153 calories
12.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Domestic Hallertau0.25 oz Domestic Hallertau Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
10.25 |
100% |
0.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Domestic Hallertau (Pellet) 0.24999999942814 oz Domestic Hallertau (Pellet) Hops |
|
10.25 |
100% |
0.25 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 3.4 g | 13.6 qt)
|
1.89 |
7.6
|
Mash volume with grains (equipment estimates 3.4 g | 13.6 qt)
|
1.93 |
7.7
|
Grain absorption losses (steeping)
|
-0.05 |
-0.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.16 |
0.6
|
Pre boil volume (equipment estimates 3.51 g | 14 qt)
|
2 |
8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil volume
|
2 |
8
|
Going into fermentor
|
2 |
8
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
1.89
|
7.6
|
Equipment Profile Used: |
System Default |
"Blue Moon Mini - Tribute -Beligian Wit" Witbier beer recipe by Brewer #43580. Partial Mash, ABV 5.31%, IBU 10.25, SRM 3.39, Fermentables: (Dry Malt Extract - Pilsen, Dry Malt Extract - Wheat, Flaked Oats, Carapils (Dextrine Malt), Caramel / Crystal 10L) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-13 21:59 UTC