Rootsrocker - Beer Recipe - Brewer's Friend

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Rootsrocker

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Thursday March 12th 2015
1.058
1.011
6.2%
40.8
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 76.9%
0.50 kg German - Munich Light0.5 kg Munich Light 37 6 12.8%
0.20 kg German - Caramel Pils0.2 kg Caramel Pils 35 2.4 5.1%
0.20 kg Belgian - Cara 45L0.2 kg Cara 45L 34 42 5.1%
3.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil 60 min 21.72 10%
15 g Citra15 g Citra Hops Pellet 11 Boil 10 min 11.81 15%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 10 Boil 5 min 3.58 10%
15 g Citra15 g Citra Hops Leaf/Whole 11 Boil 3 min 3.68 15%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 10 Boil 0 min 15%
10 g Citra10 g Citra Hops Leaf/Whole 11 Boil 0 min 10%
25 g Amarillo25 g Amarillo Hops Pellet 10 Dry Hop 7 days 25%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L -- -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 11.7
Mash volume with grains 14.3
Grain absorption losses -3.9
Remaining sparge water volume (equipment estimates 13.2 L) 13.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.1 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 14
Going into fermentor 14
Total: 24.8  
Equipment Profile Used: System Default
"Rootsrocker" American IPA beer recipe by Totka. All Grain, ABV 6.15%, IBU 40.79, SRM 7.82, Fermentables: (Pale Ale, Munich Light, Caramel Pils, Cara 45L) Hops: (Citra, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-12 10:43 UTC