Ad Astra - Beer Recipe - Brewer's Friend

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Ad Astra

175 calories 17.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.6 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Saturday March 7th 2015
1.053
1.013
5.3%
29.9
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 lb American - Pale 2-Row2.25 lb Pale 2-Row 37 1.8 40.9%
1.75 lb American - Wheat1.75 lb Wheat 38 1.8 31.8%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 18.2%
0.50 lb Honey0.5 lb Honey 42 2 9.1%
5.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Leaf/Whole 4.5 Boil 60 min 13.69 18.2%
0.75 oz Willamette0.75 oz Willamette Hops Leaf/Whole 4.5 Boil 15 min 10.19 27.3%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Boil 5 min 6.06 18.2%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Dry Hop 5 days 36.4%
2.75 oz / $ 0.00
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 52 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.4 g | 21.6 qt) 4.44 17.7  
Mash volume with grains (equipment estimates 5.8 g | 23.2 qt) 4.84 19.3  
Grain absorption losses -0.63 -2.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 4.57 g | 18.3 qt) 3.6 14.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 4.44 17.7
Equipment Profile Used: System Default
"Ad Astra" American Wheat or Rye Beer recipe by mintermill. BIAB, ABV 5.26%, IBU 29.94, SRM 5.14, Fermentables: (Pale 2-Row, Wheat, Munich - Light 10L, Honey) Hops: (Willamette, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-07 23:11 UTC