helles rye - Beer Recipe - Brewer's Friend

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helles rye

173 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 9.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday March 3rd 2015
12.9 °P
3.3 °P
5.2%
29.7
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Vienna6 lb Vienna 35 4 52.2%
5 lb United Kingdom - Golden Promise5 lb Golden Promise 37 3 43.5%
0.50 lb United Kingdom - Crystal Rye0.5 lb Crystal Rye 33 90 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Bravo0.5 oz Bravo Hops Pellet 15.5 Boil 60 min 29.72 50%
0.50 oz uk pilgrim0.5 oz uk pilgrim Hops Pellet 8.5 Aroma 0 min 50%
1 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.33 qt/lb 3.82 15.3  
Mash volume with grains 4.74 19  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 4.9 g | 19.6 qt) 5.36 21.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.19 36.8
Equipment Profile Used: System Default
"helles rye" Bohemian Pilsener beer recipe by jjmininger@yahoo.com. All Grain, ABV 5.16%, IBU 29.72, SRM 9.68, Fermentables: (Vienna, Golden Promise, Crystal Rye) Hops: (Bravo, uk pilgrim)
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  • Last Updated: 2015-03-04 18:06 UTC