Hobgoblin Clone - Beer Recipe - Brewer's Friend

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Hobgoblin Clone

142 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 22.5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Can you brew it
Calories: 142 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Sunday March 1st 2015
1.046
1.013
4.4%
35.3
16.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.29 kg United Kingdom - Maris Otter Pale4.29 kg Maris Otter Pale 38 3.75 90.3%
0.36 kg United Kingdom - Crystal 90L0.36 kg Crystal 90L 33 90 7.6%
0.10 kg United Kingdom - Chocolate0.1 kg Chocolate 34 425 2.1%
4.75 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Kent Goldings30 g Kent Goldings Hops Pellet 4.6 Boil 60 min 18.9 28.3%
16 g Cascade16 g Cascade Hops Pellet 7 Boil 15 min 4.1 15.1%
60 g Styrian Goldings60 g Styrian Goldings Hops Pellet 5.6 Boil 15 min 12.29 56.6%
106 g / $ 0.00
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.3
Mash volume with grains 17.4
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 20.1 L) 19.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 22.5
Going into fermentor 22.5
Total: 34.2  
Equipment Profile Used: System Default
"Hobgoblin Clone" Northern English Brown beer recipe by Can you brew it. All Grain, ABV 4.37%, IBU 35.29, SRM 16.67, Fermentables: (Maris Otter Pale, Crystal 90L, Chocolate) Hops: (Kent Goldings, Cascade, Styrian Goldings)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-03-01 13:27 UTC