La Morenita - Brown Ale - Beer Recipe - Brewer's Friend

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La Morenita - Brown Ale

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Luiggie Duarte
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Saturday February 28th 2015
1.059
1.015
5.8%
0.0
24.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20.50 lb German - Pilsner20.5 lb Pilsner 38 1.6 75.1%
2 lb German - Carapils2 lb Carapils 35 1.3 7.3%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 3.7%
1.80 lb American - Chocolate1.8 lb Chocolate 29 350 6.6%
2 lb German - Wheat Malt2 lb Wheat Malt 37 2 7.3%
27.30 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.5 gal (54 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.5 gal (6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 12.42 gal (49.69 qt). Suggest reducing strike water volume to 9.82 gal (39.26 qt) and adding 0.42 gal (1.69 qt) sparge/top-off. 10.24 41  
Strike water volume at mash thickness of 1.5 qt/lb 10.24 41  
Mash volume with grains 12.42 49.7  
Grain absorption losses -3.41 -13.7  
Remaining sparge water volume (equipment estimates 6.93 g | 27.7 qt) 5.93 23.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.5 g | 54 qt) 12.5 50  
Boil off losses -1.5 -6  
Post boil Volume 12 48  
Going into fermentor 12 48  
Total: 16.16 64.7
Equipment Profile Used: System Default
"La Morenita - Brown Ale" American Brown Ale beer recipe by Luiggie Duarte. All Grain, ABV 5.8%, IBU 0, SRM 24.49, Fermentables: (Pilsner, Carapils, Caramel / Crystal 40L, Chocolate, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-28 19:49 UTC