Irish Red #4 - Beer Recipe - Brewer's Friend

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Irish Red #4

70 calories 8.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 70 calories (Per 330ml)
Carbs: 8.1 g (Per 330ml)
Created: Saturday February 21st 2015
1.023
1.007
2.1%
34.3
16.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 75%
0.50 kg American - Rye0.5 kg Rye 38 3.5 12.5%
0.10 kg United Kingdom - Roasted Barley0.1 kg Roasted Barley 29 550 2.5%
0.40 kg United Kingdom - Cara Malt0.4 kg Cara Malt 35 17.5 10%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Northern Brewer17 g Northern Brewer Hops Pellet 7.8 Boil 60 min 23.56 30.4%
15 g East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5 Boil 15 min 6.01 26.8%
15 g East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5 Boil 10 min 4.39 26.8%
9 g East Kent Goldings9 g East Kent Goldings Hops Leaf/Whole 5 Boil 1 min 0.31 16.1%
56 g / $ 0.00
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
Yes
Fermentation Temp:
23 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 5 L/kg 20
Mash volume with grains 22.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 9.9 L) 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 19
Going into fermentor 19
Total: 28.9  
Equipment Profile Used: System Default
"Irish Red #4" Irish Red Ale beer recipe by Mathieu. All Grain, ABV 2.13%, IBU 34.28, SRM 16.4, Fermentables: (Maris Otter Pale, Rye, Roasted Barley, Cara Malt) Hops: (Northern Brewer, East Kent Goldings)
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  • Last Updated: 2018-02-05 13:21 UTC