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starter

194 calories 20.2 g 330 ml
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Beer Stats
Method: BIAB
Style: California Common Beer
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Friday February 20th 2015
1.063
1.016
6.2%
0.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Belgian - Pale Ale1 kg Pale Ale 38 3.4 100%
1 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11.6 L) 5.9
Mash volume with grains (equipment estimates 12.3 L) 6.6
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.7 L) 4
Boil off losses -5.7
Post boil Volume 4
Volume into fermentor 4
Total: 5.9  
Equipment Profile Used: System Default
"starter" California Common Beer recipe by Cervecería Speck. BIAB, ABV 6.24%, IBU 0, SRM 5.72, Fermentables: (Pale Ale)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-02-20 20:01 UTC