Strawberry Blonde
151 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
17.22 |
50% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
1 min |
2.71 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
17.22 |
50% |
1 oz |
El Dorado (Pellet) 0.99999999771257 oz El Dorado (Pellet) Hops |
|
2.71 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 oz |
BNatural Strawberry Flavoring
|
|
Flavor |
Bottling |
-- |
Priming
Method: Batch
Amount: 4 oz
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 qt |
|
-- |
-- |
150 °F |
70 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.05 |
12.2
|
Mash volume with grains
|
3.83 |
15.3
|
Grain absorption losses
|
-1.22 |
-4.9
|
Remaining sparge water volume (equipment estimates 5.5 g | 22 qt)
|
5.92 |
23.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.97
|
35.9
|
Equipment Profile Used: |
System Default |
"Strawberry Blonde" Blonde Ale beer recipe by dbrowning. All Grain, ABV 4.51%, IBU 19.93, SRM 4.49, Fermentables: (Pilsner, Caramel / Crystal 10L, Honey Malt) Hops: (Crystal, El Dorado) Other: (BNatural Strawberry Flavoring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-18 04:05 UTC