Nor Cal Amber Alert - Beer Recipe - Brewer's Friend

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Nor Cal Amber Alert

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Wednesday February 18th 2015
1.054
1.013
5.3%
57.8
17.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 80%
1.25 lb United Kingdom - Crystal Rye1.25 lb Crystal Rye 33 90 11.8%
0.75 lb Belgian - Cara 45L0.75 lb Cara 45L 34 42 7.1%
0.13 lb Belgian - Roasted Barley0.125 lb Roasted Barley 30 575 1.2%
10.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 60 min 30.01 2.1%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 20 min 12.87 4.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 10.04 4.3%
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Boil 5 min 4.87 4.3%
20 oz Cascade20 oz Cascade Hops Leaf/Whole 6.5 Dry Hop 7 days 85.1%
23.50 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.98 15.9  
Mash volume with grains 4.83 19.3  
Grain absorption losses -1.33 -5.3  
Remaining sparge water volume (equipment estimates 4.23 g | 16.9 qt) 5.09 20.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.63 g | 26.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.08 36.3
Equipment Profile Used: System Default
"Nor Cal Amber Alert" American Amber Ale beer recipe by Mellow Fellow. All Grain, ABV 5.31%, IBU 57.78, SRM 17.65, Fermentables: (Pale 2-Row, Crystal Rye, Cara 45L, Roasted Barley) Hops: (Chinook, Perle, Centennial, Cascade)
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  • Last Updated: 2015-02-18 00:14 UTC