BHP Brisco's One Good Eye PA - Beer Recipe - Brewer's Friend

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BHP Brisco's One Good Eye PA

175 calories 17.9 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday February 17th 2015
1.053
1.013
5.2%
56.2
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 76.7%
1 lb Cane Sugar1 lb Cane Sugar 46 0 11.6%
7.60 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 oz American - Aromatic Malt8 oz Aromatic Malt 35 20 5.8%
8 oz United Kingdom - Crystal 45L8 oz Crystal 45L 34 45 5.8%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16.5 Boil 60 min 56.22 20%
2 oz Citra2 oz Citra Hops Pellet 13.4 Aroma 0 min 40%
2 oz Citra2 oz Citra Hops Pellet 13.4 Dry Hop 18 days 40%
5 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.6 g | 26.4 qt) 2.49 10  
Mash volume with grains (equipment estimates 6.6 g | 26.4 qt) 2.57 10.3  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.63 2.5  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.49 10
Equipment Profile Used: System Default
"BHP Brisco's One Good Eye PA" American IPA beer recipe by Brisco. Extract, ABV 5.17%, IBU 56.22, SRM 7.59, Fermentables: (Liquid Malt Extract - Light, Cane Sugar) Steeping Grains: (Aromatic Malt, Crystal 45L) Hops: (Warrior, Citra)
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  • Last Updated: 2015-02-17 00:31 UTC