Shooby IPA - Beer Recipe - Brewer's Friend

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Shooby IPA

160 calories 17.2 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Monday February 16th 2015
1.052
1.014
5.1%
46.6
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 kg German - Pale Ale5.4 kg Pale Ale 39 2.3 87.8%
0.50 kg German - CaraHell0.5 kg CaraHell 34 11 8.1%
0.25 kg German - CaraMunich I0.25 kg CaraMunich I 34 39 4.1%
6.15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Centennial16 g Centennial Hops Pellet 10 Boil 60 min 16.51 7.3%
20 g Galena20 g Galena Hops Pellet 13 Boil 60 min 26.83 9.1%
16 g Centennial16 g Centennial Hops Pellet 10 Boil 5 min 3.29 7.3%
68 g Centennial68 g Centennial Hops Pellet 10 Dry Hop 10 days 30.9%
100 g Summer100 g Summer Hops Pellet 6.4 Dry Hop 10 days 45.5%
220 g / $ 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Med-High
Optimum Temp:
19 - 21 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
1.25 (M cells / ml / ° P) 402 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Table Sugar       Amount: 139.7g       CO2 Level: 2.5 Volumes
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 66 °C 60 min
16 L Fly Sparge -- 78 °C 45 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.5
Mash volume with grains 22.5
Grain absorption losses -6.2
Remaining sparge water volume (equipment estimates 19.6 L) 15.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Going into fermentor 25
Total: 34.1  
Equipment Profile Used: System Default
"Shooby IPA" English IPA beer recipe by Shooby. All Grain, ABV 5.05%, IBU 46.63, SRM 6.86, Fermentables: (Pale Ale, CaraHell, CaraMunich I) Hops: (Centennial, Galena, Summer)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-15 17:58 UTC