Earl PA - Beer Recipe - Brewer's Friend

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Earl PA

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Monday February 9th 2015
1.056
1.014
5.5%
57.2
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 lb American - Pale 2-Row1.6 lb Pale 2-Row 37 1.8 72.7%
0.30 lb American - Munich - Light 10L0.3 lb Munich - Light 10L 33 10 13.6%
0.20 lb American - Victory0.2 lb Victory 34 28 9.1%
0.10 lb German - Melanoidin0.1 lb Melanoidin 37 25 4.5%
2.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.13 oz Centennial0.125 oz Centennial Hops Pellet 10 First Wort 0 min 16.15 29.4%
0.15 oz Amarillo0.15 oz Amarillo Hops Pellet 8.6 Boil 25 min 19.13 35.3%
0.15 oz Cascade0.15 oz Cascade Hops Pellet 7 Boil 55 min 21.9 35.3%
0.42 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.10 oz Earl Grey Tea Spice Secondary --
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.83 3.3  
Mash volume with grains 1 4  
Grain absorption losses -0.28 -1.1  
Remaining sparge water volume (equipment estimates 2.22 g | 8.9 qt) 1.2 4.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 1.5 6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.03 8.1
Equipment Profile Used: System Default
"Earl PA" English IPA beer recipe by SafeBetDave. All Grain, ABV 5.48%, IBU 57.18, SRM 9.11, Fermentables: (Pale 2-Row, Munich - Light 10L, Victory, Melanoidin) Hops: (Centennial, Amarillo, Cascade) Other: (Earl Grey Tea)
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  • Last Updated: 2015-02-09 06:32 UTC