I Killed Kenny - Beer Recipe - Brewer's Friend

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I Killed Kenny

134 calories 13 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty Beer
Boil Time: 60 min
Batch Size: 10.25 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 54% (brew house)
Source: Hammer One
Rating:
4.00 (1 Review)

Calories: 134 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created: Sunday February 8th 2015
1.041
1.009
4.1%
33.2
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Pale 6-Row16 lb Pale 6-Row 35 1.8 74.4%
1.50 lb American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L 34 60 7%
4 lb Flaked Corn4 lb Flaked Corn 40 0.5 18.6%
21.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 60 min 18.08 33.3%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 60 min 5.32 16.7%
0.50 oz Challenger0.5 oz Challenger Hops Pellet 8.5 Boil 15 min 4.49 16.7%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 15 min 5.28 33.3%
3 oz / $ 0.00
 
Yeast
Wyeast - Thames Valley Ale 1275
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Med-Low
Optimum Temp:
62 - 72 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 298 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 8.06 32.3  
Mash volume with grains 9.78 39.1  
Grain absorption losses -2.69 -10.8  
Remaining sparge water volume (equipment estimates 6.74 g | 27 qt) 6.88 27.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.86 g | 47.5 qt) 12 48  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 10.25 41  
Going into fermentor 10.25 41  
Total: 14.94 59.8
Equipment Profile Used: System Default
"I Killed Kenny" Specialty Beer recipe by Hammer One. All Grain, ABV 4.11%, IBU 33.17, SRM 8.1, Fermentables: (Pale 6-Row, Caramel / Crystal 60L, Flaked Corn) Hops: (Challenger, East Kent Goldings)
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  • Last Updated: 2015-02-21 15:54 UTC