Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.92 kg | United Kingdom - Pearl | 37 | 2.1 | 88% | |
0.72 kg | German - CaraHell | 34 | 11 | 8% | |
0.36 kg | German - CaraMunich II | 34 | 46 | 4% | |
9 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
71.40 g | Warrior | Pellet | 16 | Boil | 60 min | 95.87 | 6.7% | |
36 g | Mosaic | Pellet | 9 | Boil | 18 min | 15.35 | 3.4% | |
48 g | Cascade | Pellet | 7 | Boil | 17 min | 15.3 | 4.5% | |
47 g | Citra | Pellet | 11 | Boil | 16 min | 22.55 | 4.4% | |
30 g | Centennial | Pellet | 10 | Boil | 15 min | 12.49 | 2.8% | |
30 g | Simcoe | Pellet | 12.7 | Boil | 14 min | 15.08 | 2.8% | |
30 g | Amarillo | Pellet | 8.6 | Boil | 13 min | 9.65 | 2.8% | |
30 g | Cascade | Pellet | 7 | Boil | 12 min | 7.39 | 2.8% | |
30 g | Citra | Pellet | 11 | Boil | 11 min | 10.84 | 2.8% | |
30 g | Mosaic | Pellet | 9 | Boil | 10 min | 8.21 | 2.8% | |
30 g | Chinook | Pellet | 13 | Boil | 9 min | 10.88 | 2.8% | |
30 g | Simcoe | Pellet | 12.7 | Boil | 8 min | 9.63 | 2.8% | |
30 g | Amarillo | Pellet | 8.6 | Boil | 7 min | 5.81 | 2.8% | |
30 g | Citra | Pellet | 11 | Boil | 6 min | 6.5 | 2.8% | |
30 g | Mosaic | Pellet | 9 | Boil | 5 min | 4.52 | 2.8% | |
30 g | Amarillo | Pellet | 8.6 | Boil | 4 min | 3.52 | 2.8% | |
30 g | Cascade | Pellet | 7 | Boil | 3 min | 2.19 | 2.8% | |
30 g | Chinook | Pellet | 13 | Boil | 2 min | 2.77 | 2.8% | |
30 g | Cascade | Pellet | 7 | Boil | 1 min | 0.76 | 2.8% | |
30 g | Amarillo | Pellet | 8.6 | Whirlpool at 99 °C | 30 min | 10.32 | 2.8% | |
30 g | Cascade | Pellet | 7 | Whirlpool at 99 °C | 30 min | 8.4 | 2.8% | |
30 g | Centennial | Pellet | 10 | Whirlpool at 99 °C | 30 min | 12 | 2.8% | |
30 g | Chinook | Pellet | 13 | Whirlpool at 99 °C | 30 min | 15.6 | 2.8% | |
30 g | Citra | Pellet | 11 | Whirlpool at 99 °C | 30 min | 13.2 | 2.8% | |
30 g | Amarillo | Pellet | 8.6 | Dry Hop | 10 days | 2.8% | ||
30 g | Citra | Pellet | 11 | Dry Hop | 9 days | 2.8% | ||
30 g | Mosaic | Pellet | 9 | Dry Hop | 8 days | 2.8% | ||
30 g | Amarillo | Pellet | 8.6 | Dry Hop | 7 days | 2.8% | ||
30 g | Citra | Pellet | 11 | Dry Hop | 6 days | 2.8% | ||
30 g | Mosaic | Pellet | 9 | Dry Hop | 5 days | 2.8% | ||
30 g | Centennial | Pellet | 10 | Dry Hop | 4 days | 2.8% | ||
30 g | Citra | Pellet | 11 | Dry Hop | 3 days | 2.8% | ||
30 g | Cascade | Pellet | 7 | Dry Hop | 2 days | 2.8% | ||
1,072.40 g / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.63 g | Protafloc | Fining | Boil | 15 min. | |
0.63 tsp | Yeast Nutrient | Other | Boil | 15 min. | |
1.25 each | Servomyces | Other | Boil | 15 min. |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
20 L | -- | -- | 67 °C | 60 min | |
Temperature | -- | 78 °C | 15 min | ||
20 L | Fly Sparge | -- | 78 °C | -- | |
Starting Mash Thickness:
2.2 L/kg |
Water | Liters |
---|---|
Strike water volume at mash thickness of 2.2 L/kg | 19.8 |
Mash volume with grains | 25.7 |
Grain absorption losses | -9 |
Remaining sparge water volume (equipment estimates 24.8 L) | 19.1 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 34.7 L) | 29 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -3.3 |
Post boil Volume | 25.8 |
Hops absorption losses (whirlpool, hop stand) | -0.8 |
Going into fermentor | 25 |
Total: | 38.9 |
Equipment Profile Used: | System Default |