2/5/2015 5:09 PM over 9 years ago
|
+0 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
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Mesket inn med 50 liter. Skyller med 13 liter i stedet for 10 for å kompensere for 90 min kok. |
2/5/2015 6:47 PM over 9 years ago
|
+0 |
Pre-Boil Gravity |
1.045
|
55 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/6/2015 5:30 PM over 9 years ago
|
+1 |
Brew Day Complete |
1.049
|
44 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/6/2015 5:34 PM over 9 years ago
|
+1 |
Other |
|
|
|
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2/20/2021 3:43 AM over 3 years ago
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Pitchet 700ml med slurry fra Dunkel Rolf. tilsatte 1min 1L/min ren oksygen. |
2/12/2015 5:57 PM over 9 years ago
|
+7 |
Sample |
1.016
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/12/2015 5:59 PM over 9 years ago
|
+7 |
Other |
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2/20/2021 3:43 AM over 3 years ago
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Økte gjæringstempen til mellom 12.8 til 13.2 for å ta en diacetylrest. |
2/17/2015 4:45 PM over 9 years ago
|
+12 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
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Skrudde ned temperaturen til 9.8 - 10.2 grader igjen. |
2/17/2015 5:57 PM over 9 years ago
|
+12 |
Sample |
1.014
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
2/26/2015 5:02 PM over 9 years ago
|
+21 |
Fermentation Complete |
1.014
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
|