Awesome Recipe
179 calories
18.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Plug |
5.5 |
Boil
|
45 min |
11.61 |
50% |
1 oz |
Saaz1 oz Saaz Hops |
|
Plug |
3.5 |
Boil
|
10 min |
2.92 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Styrian Goldings (Plug) 0.99999999771257 oz Styrian Goldings (Plug) Hops |
|
11.61 |
50% |
1 oz |
Saaz (Plug) 0.99999999771257 oz Saaz (Plug) Hops |
|
2.92 |
50% |
2 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 6.53 g | 26.1 qt)
|
2.54 |
10.1
|
Volume increase from sugar/extract (early additions)
|
0.46 |
1.9
|
Pre boil volume (equipment estimates 7 g | 28 qt)
|
3 |
12
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
2.54
|
10.1
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Belgian Specialty Ale beer recipe by chris' belgian wheat. Extract, ABV 5.23%, IBU 14.53, SRM 8.79, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Dark, Dry Malt Extract - Munich, Dry Malt Extract - Wheat, Honey) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-31 21:06 UTC