American Pale Ale - Beer Recipe - Brewer's Friend

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American Pale Ale

185 calories 19.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Saturday January 31st 2015
1.060
1.015
5.9%
24.6
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Caramel / Crystal 40L1 kg Caramel / Crystal 40L 34 40 16.7%
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 83.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 15.71 50%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 6.04 25%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 2.85 25%
40 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 25 °C 20 min
Fly Sparge -- 52 °C 20 min
Fly Sparge -- 67 °C 90 min
Quick Water Requirements
Water Liters
Total strike volume 35.4
Mash volume with grains 39.4
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 22.6 L) 23
Estimated amount in fermentor 23
Total: 35.4  
Equipment Profile Used: System Default
"American Pale Ale" American Pale Ale beer recipe by Brewer #42242. BIAB, ABV 5.87%, IBU 24.6, SRM 11.99, Fermentables: (Caramel / Crystal 40L, Pale Ale) Hops: (Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-01-31 10:15 UTC