new belgium slow ride - Beer Recipe - Brewer's Friend

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new belgium slow ride

151 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
4.00 (1 Review)

Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Saturday January 31st 2015
1.046
1.010
4.6%
52.7
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 92.3%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 7.7%
9.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Pellet 5.3 Boil 30 min 8.16 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7.5 Boil 15 min 7.46 12.5%
0.50 oz Perle0.5 oz Perle Hops Pellet 8.5 Boil 60 min 17.04 12.5%
0.50 oz Centennial0.5 oz Centennial Hops Fresh 12 Boil 45 min 20.07 12.5%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15.2 Dry Hop 5 days 12.5%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.3 Dry Hop 5 days 12.5%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 9.5 Dry Hop 5 days 12.5%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 4 days 12.5%
4 oz / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.66 14.6  
Mash volume with grains 4.44 17.7  
Grain absorption losses -1.22 -4.9  
Remaining sparge water volume (equipment estimates 4.89 g | 19.6 qt) 5.31 21.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.97 35.9
Equipment Profile Used: System Default
"new belgium slow ride" American IPA beer recipe by CapnJ. All Grain, ABV 4.61%, IBU 52.74, SRM 7.79, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Willamette, Cascade, Perle, Centennial, Columbus, Simcoe, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-06-06 14:31 UTC