Belgian witbier (OG 1.058) - 1 gallon - Beer Recipe - Brewer's Friend

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Belgian witbier (OG 1.058) - 1 gallon

193 calories 21 g 12 oz
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 90 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.4 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Friday January 30th 2015
1.058
1.016
5.5%
12.6
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Pilsner0.75 lb Pilsner 37 1.8 37.5%
0.75 lb American - Wheat0.75 lb Wheat 38 1.8 37.5%
0.25 lb Flaked Wheat0.25 lb Flaked Wheat 34 2 12.5%
0.25 lb Flaked Oats0.25 lb Flaked Oats 33 2.2 12.5%
2 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Hallertau Mittelfruh2 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 5.42 50%
2 g East Kent Goldings2 g East Kent Goldings Hops Pellet 5 Boil 60 min 7.22 50%
4 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 19 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.76 g | 15 qt) 1.9 7.6  
Mash volume with grains (equipment estimates 3.92 g | 15.7 qt) 2.06 8.2  
Grain absorption losses -0.25 -1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.26 g | 13 qt) 1.4 5.6  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 1.9 7.6
Equipment Profile Used: System Default
"Belgian witbier (OG 1.058) - 1 gallon" Witbier beer recipe by khamel. BIAB, ABV 5.52%, IBU 12.64, SRM 3.69, Fermentables: (Pilsner, Wheat, Flaked Wheat, Flaked Oats) Hops: (Hallertau Mittelfruh, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-06 03:33 UTC