cranberry wheat - Beer Recipe - Brewer's Friend

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cranberry wheat

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Thursday January 29th 2015
1.054
1.013
5.4%
38.4
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Pale Ale2.5 lb Pale Ale 37 3.5 52.6%
1.75 lb German - Pale Wheat1.75 lb Pale Wheat 39 1.5 36.8%
0.50 lb United Kingdom - Munich0.5 lb Munich 37 6 10.5%
4.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Chinook0.2 oz Chinook Hops Leaf/Whole 13 Boil 60 min 22.12 28.6%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 30 min 15.46 35.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 1 min 0.87 35.7%
0.70 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz cranberry Other Other 1 min.
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.3 gal Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 1.48 5.9  
Mash volume with grains 1.86 7.5  
Grain absorption losses -0.59 -2.4  
Remaining sparge water volume (equipment estimates 3.39 g | 13.5 qt) 4.36 17.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.03 g | 16.1 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2.5 10  
Going into fermentor 2.5 10  
Total: 5.84 23.4
Equipment Profile Used: System Default
"cranberry wheat" Fruit Beer recipe by Anonymous. All Grain, ABV 5.36%, IBU 38.44, SRM 4.95, Fermentables: (Pale Ale, Pale Wheat, Munich) Hops: (Chinook, Amarillo) Other: (cranberry)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-01-29 12:10 UTC