Emerald Irish Stout - Beer Recipe - Brewer's Friend

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Emerald Irish Stout

158 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday January 27th 2015
1.048
1.012
4.7%
63.2
39.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Pale 2-Row5 lb Pale 2-Row 38 2.5 65.7%
10 oz Belgian - Biscuit10 oz Biscuit 35 23 8.2%
4 oz United Kingdom - Chocolate4 oz Chocolate 34 425 3.3%
4 oz United Kingdom - Black Patent4 oz Black Patent 27 525 3.3%
11 oz American - Roasted Barley11 oz Roasted Barley 33 300 9%
12.80 oz Flaked Barley12.8 oz Flaked Barley 32 2.2 10.5%
121.80 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.40 oz East Kent Goldings2.4 oz East Kent Goldings Hops Pellet 5 Boil 60 min 63.19 100%
2.40 oz / $ 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.85 11.4  
Mash volume with grains 3.46 13.9  
Grain absorption losses -0.95 -3.8  
Remaining sparge water volume (equipment estimates 3.94 g | 15.7 qt) 3.35 13.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.59 g | 22.4 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 4 16  
Going into fermentor 4 16  
Total: 6.2 24.8
Equipment Profile Used: System Default
"Emerald Irish Stout" Weizen/Weissbier beer recipe by lacticacidjunky. All Grain, ABV 4.74%, IBU 63.19, SRM 39.37, Fermentables: (Pale 2-Row, Biscuit, Chocolate, Black Patent, Roasted Barley, Flaked Barley) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-24 17:31 UTC