Lannister Blonde - Beer Recipe - Brewer's Friend

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Lannister Blonde

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Tuesday January 27th 2015
1.058
1.014
5.7%
42.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 89.8%
10 oz American - Aromatic Malt10 oz Aromatic Malt 35 20 5.1%
10 oz Canadian - Honey Malt10 oz Honey Malt 37 25 5.1%
196 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.75 oz Saaz1.75 oz Saaz Hops Pellet 3 Boil 60 min 18.36 41.2%
1.25 oz El Dorado1.25 oz El Dorado Hops Pellet 14.9 Boil 10 min 23.61 29.4%
1.25 oz Amarillo1.25 oz Amarillo Hops Pellet 8.8 Dry Hop 7 days 29.4%
4.25 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 qt -- -- 152 °F 60 min
15 qt Sparge -- 166 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume (equipment estimates 4.3 g | 17.2 qt) 3.69 14.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.28 33.1
Equipment Profile Used: System Default
"Lannister Blonde" American Pale Ale beer recipe by joelehaas89. All Grain, ABV 5.66%, IBU 41.97, SRM 6.59, Fermentables: (Pale 2-Row, Aromatic Malt, Honey Malt) Hops: (Saaz, El Dorado, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-27 16:38 UTC