Motueka IPA - Beer Recipe - Brewer's Friend

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Motueka IPA

250 calories 26.6 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.4 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JGF
Calories: 250 calories (Per 12oz)
Carbs: 26.6 g (Per 12oz)
Created: Saturday January 24th 2015
1.075
1.020
7.3%
63.7
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 lb American - Pale Ale4.75 lb Pale Ale 37 3.5 86.4%
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 9.1%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 4.5%
5.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Pacific Gem10 g Pacific Gem Hops Pellet 15 Boil 60 min 44.81 24.4%
11 g Motueka11 g Motueka Hops Pellet 7.2 Boil 20 min 14.33 26.8%
11 g Motueka11 g Motueka Hops Pellet 7 Boil 5 min 4.59 26.8%
9 g Motueka9 g Motueka Hops Pellet 7 Dry Hop 7 days 22%
41 g / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 138 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 qt biab 2 gallon Temperature -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.48 g | 17.9 qt) 3.34 13.4  
Mash volume with grains (equipment estimates 4.92 g | 19.7 qt) 3.78 15.1  
Grain absorption losses -0.69 -2.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.54 g | 14.2 qt) 2.4 9.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 3.34 13.4
Equipment Profile Used: System Default
"Motueka IPA" American IPA beer recipe by JGF. BIAB, ABV 7.32%, IBU 63.72, SRM 10.01, Fermentables: (Pale Ale, Caramel / Crystal 30L, Carapils (Dextrine Malt)) Hops: (Pacific Gem, Motueka)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-02-01 22:15 UTC