spice route
206 calories
22.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.99 |
50% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
12.44 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Goldings (Pellet) 0.99999999771257 oz Goldings (Pellet) Hops |
|
17.99 |
50% |
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
12.44 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
peppercorns
|
|
Spice |
Boil |
0 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
156 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.3 |
21.2
|
Mash volume with grains
|
6.27 |
25.1
|
Grain absorption losses
|
-1.52 |
-6.1
|
Remaining sparge water volume (equipment estimates 3.54 g | 14.1 qt)
|
3.96 |
15.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.27
|
37.1
|
Equipment Profile Used: |
System Default |
"spice route" American Amber Ale beer recipe by Anonymous. All Grain, ABV 5.94%, IBU 30.44, SRM 16.71, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 60L, Melanoidin, Pale Chocolate) Hops: (Goldings, Fuggles) Other: (peppercorns)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-24 15:57 UTC