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Awesome Recipe

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.185 (recipe based estimate)
Efficiency: 95% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday January 22nd 2015
1.045
1.011
4.4%
0.0
2.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27 lb American - Pilsner27 lb Pilsner 37 1.8 70.1%
11.50 lb Flaked Rice11.5 lb Flaked Rice 40 0.5 29.9%
38.50 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 32.5 gal (130 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 20.5 gal (82 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 19.92 gal (79.7 qt). Suggest reducing strike water volume to 8.92 gal (35.68 qt) and adding 7.92 gal (31.7 qt) sparge/top-off. 16.84 67.4  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (12.56 g). Reduce mash thickness to 1.3 qt/lb or increase pre-boil volume to 11.78 g.    
Strike water volume at mash thickness of 1.75 qt/lb 16.84 67.4  
Mash volume with grains 19.92 79.7  
Grain absorption losses -4.81 -19.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 32.5 g | 130 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 31 124  
Going into fermentor 31 124  
Total: 12.56 50.3
Equipment Profile Used: System Default
"Awesome Recipe" California Common Beer recipe by Anonymous. All Grain, ABV 4.4%, IBU 0, SRM 2.19, Fermentables: (Pilsner, Flaked Rice)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-22 01:09 UTC