Dad's IPA
177 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Warrior20 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
41.14 |
33.3% |
20 g |
pacific jade20 g pacific jade Hops |
|
Pellet |
12 |
Boil
|
10 min |
11.19 |
33.3% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.79 |
33.3% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Warrior (Pellet) 20 g Warrior (Pellet) Hops |
|
41.14 |
33.3% |
20 g |
pacific jade (Pellet) 20 g pacific jade (Pellet) Hops |
|
11.19 |
33.3% |
20 g |
Saaz (Pellet) 20 g Saaz (Pellet) Hops |
|
1.79 |
33.3% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.3 L |
|
Infusion |
-- |
68 °C |
60 min |
17 L |
|
Sparge |
-- |
66 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15 |
Mash volume with grains
|
18.3 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 17.9 L)
|
19.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
34.4
|
Equipment Profile Used: |
System Default |
"Dad's IPA" American IPA beer recipe by SJB Homebrew. All Grain, ABV 6.08%, IBU 54.12, SRM 9.89, Fermentables: (Maris Otter Pale, Munich - Light 10L, Biscuit, CaraRed) Hops: (Warrior, pacific jade, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-07 08:48 UTC