SN - Liliquoi Huika Bia
174 calories
16.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Comet1 oz Comet Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
15.09 |
33.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
14.5 |
Boil
|
45 min |
23.36 |
33.3% |
1 oz |
Pacifica1 oz Pacifica Hops |
|
Pellet |
5.2 |
Boil
|
15 min |
4.53 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Comet (Pellet) 0.99999999771257 oz Comet (Pellet) Hops |
|
15.09 |
33.3% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
23.36 |
33.3% |
1 oz |
Pacifica (Pellet) 0.99999999771257 oz Pacifica (Pellet) Hops |
|
4.53 |
33.3% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Passion Fruit
|
|
Flavor |
Secondary |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.61 gal (50.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.61 gal (2.45 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
7.13 |
28.5
|
Mash volume with grains
|
8.65 |
34.6
|
Grain absorption losses
|
-2.38 |
-9.5
|
Remaining sparge water volume (equipment estimates 8.11 g | 32.5 qt)
|
7.5 |
30
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.61 g | 50.5 qt)
|
12 |
48
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
11 |
44
|
Going into fermentor
|
11 |
44
|
Total:
|
14.63
|
58.5
|
Equipment Profile Used: |
System Default |
"SN - Liliquoi Huika Bia" Fruit Beer recipe by Sean. All Grain, ABV 5.49%, IBU 42.98, SRM 4.09, Fermentables: (White Wheat, Pale 2-Row, Flaked Wheat, Munich Light) Hops: (Comet, Citra, Pacifica) Other: (Passion Fruit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-24 20:39 UTC