Session IPA - Beer Recipe - Brewer's Friend

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Session IPA

208 calories 21 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 208 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Tuesday January 20th 2015
1.063
1.015
6.3%
103.9
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.90 lb Liquid Malt Extract - Pilsen9.9 lb Liquid Malt Extract - Pilsen 35 2 100%
9.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 60 min 57.54 22.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.5 Boil 60 min 22.06 11.1%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Aroma 10 min 8.85 22.2%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Aroma 10 min 10.92 11.1%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Dry Hop 5 days 22.2%
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 5 min 4.52 11.1%
9 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.42 g | 25.7 qt) 2.16 8.6  
Volume increase from sugar/extract (early additions) 0.84 3.4  
Pre boil volume (equipment estimates 7.26 g | 29.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.26 -1.1  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.16 8.6
Equipment Profile Used: System Default
"Session IPA" American IPA beer recipe by Anonymous. Extract, ABV 6.33%, IBU 103.88, SRM 3.59, Fermentables: (Liquid Malt Extract - Pilsen) Hops: (Magnum, Mosaic, Cascade, El Dorado, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-20 20:40 UTC