pilsner urquell ver.1 - Beer Recipe - Brewer's Friend

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pilsner urquell ver.1

137 calories 13.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 50% (brew house)
Source: ron
Calories: 137 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Monday January 19th 2015
1.042
1.009
4.2%
64.8
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 100%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Brewmaster - czech saaz1 oz czech saaz Hops Pellet 3.6 Boil 60 min 19.87 16.7%
2 oz Brewmaster - czech saaz2 oz czech saaz Hops Pellet 3.6 Boil 30 min 30.55 33.3%
2 oz Brewmaster - czech saaz2 oz czech saaz Hops Pellet 3.6 Boil 10 min 14.41 33.3%
1 oz Brewmaster - czech saaz1 oz czech saaz Hops Pellet 3.6 Dry Hop 7 days 16.7%
6 oz / $ 0.00
 
Yeast
White Labs - Czech Budejovice Lager Yeast WLP802
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.38 13.5  
Mash volume with grains 4.1 16.4  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 3.69 g | 14.8 qt) 3 12  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.69 g | 22.8 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 4 16  
Going into fermentor 4 16  
Total: 6.38 25.5
Equipment Profile Used: System Default
"pilsner urquell ver.1" Bohemian Pilsener beer recipe by ron. All Grain, ABV 4.23%, IBU 64.83, SRM 3.89, Fermentables: (Pilsner) Hops: (czech saaz)
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  • Last Updated: 2015-01-19 16:12 UTC