Leftover Lager - Beer Recipe - Brewer's Friend

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Leftover Lager

187 calories 22.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Premium American Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Sunday January 18th 2015
1.056
1.018
4.9%
21.1
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 45.1%
1.50 lb United Kingdom - Maris Otter Pale1.5 lb Maris Otter Pale 38 3.75 15%
1.36 lb Belgian - Pale Ale1.3625 lb Pale Ale 38 3.4 13.7%
1.35 lb Belgian - Pilsner1.35 lb Pilsner 37 1.6 13.5%
0.53 lb German - Munich Light0.525 lb Munich Light 37 6 5.3%
0.50 lb German - Caramel Pils0.5 lb Caramel Pils 35 2.4 5%
0.24 lb German - CaraAmber0.24375 lb CaraAmber 34 23 2.4%
9.98 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 17.68 66.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Aroma 15 min 3.41 33.3%
1.50 oz / $ 0.00
 
Yeast
White Labs - San Francisco Lager Yeast WLP810
Amount:
1 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
58 - 65 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.37 17.5  
Mash volume with grains 5.17 20.7  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 3.69 g | 14.7 qt) 3.13 12.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.56 g | 26.2 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.5 30
Equipment Profile Used: System Default
"Leftover Lager" Premium American Lager beer recipe by Anonymous. All Grain, ABV 4.92%, IBU 21.09, SRM 5.15, Fermentables: (Pale 2-Row, Maris Otter Pale, Pale Ale, Pilsner, Munich Light, Caramel Pils, CaraAmber) Hops: (Tettnanger, Saaz)
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  • Last Updated: 2015-01-19 22:10 UTC