Awesome Recipe
175 calories
17.9 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.25 lb |
Dry Malt Extract - Light1.25 lb Dry Malt Extract - Light |
|
42 |
4 |
100% |
|
1.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
19.07 |
33.3% |
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
12.31 |
33.3% |
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
3.9 |
Boil
|
5 min |
4.95 |
33.3% |
|
0.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Willamette (Pellet) 0.74999999828443 oz Willamette (Pellet) Hops |
|
36.33 |
99.9% |
|
0.75 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Boil water added to kettle (equipment estimates 2.43 g | 9.7 qt)
|
2.9 |
11.6
|
|
Volume increase from sugar/extract (early additions)
|
0.1 |
0.4
|
|
Pre boil volume (equipment estimates 2.53 g | 10.1 qt)
|
3 |
12
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
|
Post boil volume
|
1 |
4
|
|
Going into fermentor
|
1 |
4
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
2.9
|
11.6
|
| Equipment Profile Used: |
System Default |
"Awesome Recipe" California Common Beer recipe by Anonymous. Extract, ABV 5.17%, IBU 36.33, SRM 4.5, Fermentables: (Dry Malt Extract - Light) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-17 19:35 UTC
