belgian ipa - Beer Recipe - Brewer's Friend

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belgian ipa

249 calories 25.9 g 12 oz
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Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 2.8 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Saturday January 17th 2015
1.075
1.019
7.4%
61.1
9.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Belgian - Pale Ale4.5 lb Pale Ale 38 3.4 56.3%
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 6.3%
3 lb Belgian - Wheat3 lb Wheat 38 1.8 37.5%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz equinox0.2 oz equinox Hops Pellet 15 Boil 60 min 19.86 20%
0.30 oz equinox0.3 oz equinox Hops Pellet 15 Boil 30 min 22.9 30%
0.20 oz equinox0.2 oz equinox Hops Pellet 15 Boil 15 min 9.86 20%
0.30 oz equinox0.3 oz equinox Hops Pellet 15 Boil 7.5 min 8.49 30%
1 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.59 g | 22.4 qt) 5.25 21  
Mash volume with grains (equipment estimates 6.23 g | 24.9 qt) 5.89 23.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.34 g | 17.4 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 2.8 11.2  
Volume into fermentor 2.8 11.2  
Total: 5.25 21
Equipment Profile Used: System Default
"belgian ipa" English IPA beer recipe by foxfeud. BIAB, ABV 7.42%, IBU 61.11, SRM 9.2, Fermentables: (Pale Ale, Aromatic, Wheat) Hops: (equinox)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-17 07:13 UTC