Brauwerkstatt Koelsch 1503 - Beer Recipe - Brewer's Friend

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Brauwerkstatt Koelsch 1503

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 37 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: von PDF aus Magazin Ollo
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Friday January 16th 2015
1.050
1.013
4.9%
29.1
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg Belgian - Pilsner6.5 kg Pilsner 37 1.6 92.9%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 3.6%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 3.6%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Tettnanger30 g Tettnanger Hops Pellet 4.5 First Wort 0 min 7.52 33%
50 g Tettnanger50 g Tettnanger Hops Pellet 4.5 Boil 60 min 20.69 54.9%
11 g Tettnanger11 g Tettnanger Hops Pellet 4.5 Aroma 5 min 0.91 12.1%
91 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21
Mash volume with grains 25.6
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 25.9 L) 23.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 39 L) 37
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 30
Going into fermentor 30
Total: 44.9  
Equipment Profile Used: System Default
"Brauwerkstatt Koelsch 1503" Kölsch beer recipe by von PDF aus Magazin Ollo. All Grain, ABV 4.94%, IBU 29.12, SRM 3.69, Fermentables: (Pilsner, CaraHell, Carapils) Hops: (Tettnanger)
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  • Last Updated: 2015-01-16 09:45 UTC