| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.50 lb | Liquid Malt Extract - Wheat | 35 | 3 | 54.1% | |
| 1 lb | American - Pilsner | 37 | 1.8 | 21.6% | |
| 0.50 lb | Flaked Wheat | 34 | 2 | 10.8% | |
| 0.50 lb | Rice Syrup Solids | 37 | 1 | 10.8% | |
| 0.13 lb | German - CaraFoam | 37 | 1.8 | 2.7% | |
| 4.62 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.50 oz | Saaz | Pellet | 3.6 | Boil | 60 min | 9.23 | 50% | |
| 0.50 oz | Saaz | Pellet | 3.6 | Boil | 30 min | 7.09 | 50% | |
| 1 oz / $ 0.00 | ||||||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 tbsp | Coriander | Spice | Boil | 5 min. | |
| 1 tbsp | Sweet Orange Peel | Spice | Boil | 5 min. |
| Fermentis - Safbrew - Wheat Beer Yeast WB-06 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Heat water added to kettle (equipment estimates 4.49 g | 17.9 qt) | 1.95 | 7.8 |
| Mash volume with grains (equipment estimates 4.49 g | 17.9 qt) | 2.08 | 8.3 |
| Grain absorption losses (steeping) | -0.2 | -0.8 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Volume increase from sugar/extract (early additions) | 0.25 | 1 |
| Pre boil volume (equipment estimates 4.54 g | 18.2 qt) | 2 | 8 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.04 | -0.2 |
| Post boil volume | 3 | 12 |
| Going into fermentor | 3 | 12 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 1.95 | 7.8 |
| Equipment Profile Used: | System Default | |
