Wing on Wing
224 calories
21 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
9.94 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 oz |
Apricot Juice
|
|
Flavor |
Kegging |
0 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Decoction |
-- |
152 °F |
60 min |
5 gal |
|
Fly Sparge |
-- |
165 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
6.25 |
25
|
Mash volume with grains
|
7.85 |
31.4
|
Grain absorption losses
|
-2.5 |
-10
|
Remaining sparge water volume (equipment estimates 7.92 g | 31.7 qt)
|
8.5 |
34
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.42 g | 45.7 qt)
|
12 |
48
|
Volume increase from sugar/extract (late additions)
|
0.16 |
0.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
Total:
|
14.75
|
59
|
Equipment Profile Used: |
System Default |
"Wing on Wing" Weissbier beer recipe by Me. All Grain, ABV 7.03%, IBU 9.94, SRM 3.91, Fermentables: (Pale 2-Row, Wheat, Rolled Oats, Honey) Hops: (Hallertau Mittelfruh) Other: (Apricot Juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-21 12:47 UTC