Big Barley
395 calories
38.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Horizon1.5 oz Horizon Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
46.61 |
50% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
5.65 |
25% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
0 min |
|
25% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 qt |
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
8.81 |
35.3
|
Mash volume with grains
|
10.69 |
42.8
|
Grain absorption losses
|
-2.94 |
-11.8
|
Remaining sparge water volume (equipment estimates 1.41 g | 5.7 qt)
|
1.8 |
7.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 7.11 g | 28.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
10.61
|
42.5
|
Equipment Profile Used: |
System Default |
"Big Barley" English Barleywine beer recipe by Trub_maker. All Grain, ABV 11.97%, IBU 52.26, SRM 17.44, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, CaraMunich I, Corn Sugar - Dextrose) Hops: (Horizon, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-15 19:08 UTC