My Crooked Tree - Beer Recipe - Brewer's Friend

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My Crooked Tree

321 calories 32.8 g 12 oz
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Beer Stats
Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 321 calories (Per 12oz)
Carbs: 32.8 g (Per 12oz)
Created: Thursday December 11th 2014
1.096
1.024
9.5%
85.5
8.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Liquid Malt Extract - Light13 lb Liquid Malt Extract - Light 35 4 86.7%
13 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 6.7%
1 lb Belgian - Munich1 lb Munich 38 6 6.7%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Chinook2 oz Chinook Hops Pellet 13 Boil 60 min 75.41 28.6%
1 oz Cascade1 oz Cascade Hops Pellet 7 Aroma 15 min 10.07 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Hopback 5 min 14.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Hopback 5 min 14.3%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 7 days 28.6%
7 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
64 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 542 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.83 g | 23.3 qt) 5.15 20.6  
Mash volume with grains (equipment estimates 5.83 g | 23.3 qt) 5.31 21.2  
Grain absorption losses (steeping) -0.25 -1  
Volume increase from sugar/extract (early additions) 1.1 4.4  
Pre boil volume (equipment estimates 6.69 g | 26.8 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil volume 5.08 20.3  
Hops absorption losses (hopback) -0.08 -0.3  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.15 20.6
Equipment Profile Used: System Default
"My Crooked Tree" Imperial IPA beer recipe by sideofpotatos. Extract, ABV 9.46%, IBU 85.48, SRM 8.94, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 10L, Munich) Hops: (Chinook, Cascade, Centennial)
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  • Last Updated: 2018-09-25 14:20 UTC